Mango and Cream Cheese Turon is a delicious twist on our classic lumpia dessert. Perfectly sweet, crispy, and creamy, it’s a tasty fruit treat that’s sure to be a hit! Yesterday, however, he was craving for some but we didn’t have any saba bananas on hand. He looked so disappointed …
Read More »Peanut Tikoy Rolls
Level up your favorite Chinese sticky rice cake into fancy peanut tikoy rolls! Perfectly sweet and chewy with a creamy ube halaya filling and crunchy peanut coating, these mochi-like treats are delicious as a dessert or midday snack. We haven’t had any brand new recipes on the blog for a …
Read More »Crispy Tahong Deep Fried Mussels
Crispy Tahong are the ultimate seafood appetizer! Dredged in flour and cornstarch and deep-fried until golden and crunchy, these deep-fried mussels are seriously addictive. As much as I enjoy the camaraderie of happy hour, I am an alcohol lightweight. A few sips of beer and I am already beet-red, standing …
Read More »Arroz a la cubana Recipe
Arroz a la Cubana is a flavorful ground beef hash traditionally served with rice, saba bananas, and fried eggs. It’s easy to make, budget-friendly, and a hearty meal that’s sure to be a dinner favorite. It’s debatable whether Arroz a la Cubana did originate from Cuba, as its name implies, …
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